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Dad’s Salmon Grill Recipe

Dad's Salmon Grill Recipe
Author: 
 
Instructions
  1. Salmon recipe with either cedar or alder plank. Skin side down with olive oil ,etc.
  2. similar to your listings - on the flesh side, coat lightly with mayonaise, fresh chopped rosemaryand lemon juice while cooking.
  3. Morton's Nature's Season's on top of the mayo and rosemary.
  4. A thin Atlantic fillet will only take 6-8 minutes on a grill at 300-400 degrees on top of the wet plank.
  5. This recipe has been in the family for ages and served us well in Oregon and now in Arizona.

 

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