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QUICK MICROWAVE SMOKED SALMON CASSEROLE RECIPIE

QUICK MICROWAVE SMOKED SALMON CASSEROLE RECIPIE
Author: 
 
Ingredients
  • For each serving use 2 slices white bread with crusts removed
  • and 1 egg beaten with 1 Tab milk
  • Cut bread in cubes
Instructions
  1. Layer in small casserole or microwave dish:
  2. bread cubes, smoked salmon (adjust to your own taste),
  3. Pour egg-milk mixture over all soaking well
  4. (can sit for 24 hrs refrigerated before cooking)
  5. Just before microwaving place a slice of processed
  6. cheese (Swiss or cheddar) over each serving.
  7. mins. on HI and another 1 min on Med. Remove, let set it
  8. it's runny or too wet give it another 45-60 seconds on HI.

 

Just Smoked Salmon
A division of  Wright Distributing Inc.
P.O. Box 3253
4223 S. Fey Rd.
Port Angeles, WA 98362
360) 452-3150   or Fax (360) 452-3159
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