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Quick Smoked Salmon Salad Pitas

Quick Smoked Salmon Salad Pitas
Author: 
 
Ingredients
  • 8 oz. Premier Alder Smoked Salmon
  • 1 Large red apple diced
  • 2 stalks celery diced
  • ½ cup diced vidalia onion
  • 3 tablespoons mayonnaise
  • salt to taste
  • 5-6 oz. bag mixed salad greens
  • 6 Pita pockets
Instructions
  1. Mix salmon, apple, celery, onion, mayonnaise and salt.
  2. Stuff pitas with thin layer of mixed salad greens.
  3. Fill full with Salmon mixture. Enjoy.

 

Just Smoked Salmon
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P.O. Box 3253
4223 S. Fey Rd.
Port Angeles, WA 98362
360) 452-3150   or Fax (360) 452-3159
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