HEALTHY SALAD WITH SMOKED SALMON RECIPE
HEALTHY SALAD WITH SMOKED SALMON RECIPE
Author: MARY MILLER – Everett, WA
Ingredients
- 1 head iceberg letter, washed and torn in small chunks
- (cutting it with a knife leaves rust marks!)
- ½ cup diced celery
Instructions
- (wash the whole bunch under cold, running water, then drain,
- now you will be able to slice off the end perfect pieces in
- one fell swoop - store in frig and keep doing this as you
- need more celery, it keeps forever this way and is less
- messy - and no, there are no rust marks)
- Use a variety of vegetable, fresh chopped or bits of cooked
- leftovers (green beans, broccoli, asparagus)
- Bean spouts or olives or mushrooms or everything can go into
- this salad
- Sprinkle generously with bits of smoked salmon
- (hard boiled eggs quartered are a nice garnish)
- Dress with equal parts of yogurt and mayo mixed well and
- seasoned with garlic salt, onion salt, or dill weed (or all).
- Pass the croutons or goldfish crackers and dig in!