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Herbed Salmon Recipe
Herbed Salmon Recipe
Author: A. Newman, MN
Ingredients
- 4 Salmon Fillets
- 2 Tablespoons Honey Mustard
- ¼ c. chopped, mixed herbs
- (Chives, parsley, dill, rosemary, basil and mint)
Instructions
- Oil plank and salmon skin. Place fillet skin side down on
- the grilling plank.
- Combine the mustard & herbs in a small bowl; brush mixture
- over salmon.
- Grill until salmon is barely opaque in the center.
